Tiabo Himalayan Salt Plate & Stainless Steel Holder







Tiabo Himalayan Salt Plate & Stainless Steel Holder


Tiabo Himalayan Salt Plate & Stainless Steel Holder

This 100% Himalayan salt plate is from a mineshaft in Pakistan. It can be used for many different things including cooking, grilling, or simply as a serving tray. It adds a light amount of salt flavoring to your food. It can also be used to serve cold dishes. It can keep food warm or cold by heating up the salt block for 30 minutes or putting it in the freezer for 2 hours prior to using. Cleaning is easy – allow the block to cool off, then use a soft sponge with water and a soft towel to dry it. Store in a dry location with minimum humidity.

Hand-Carved Mined in the Himalayas

Each slab of Himalayan salt is carved by hand to ensure high-quality cuts of the perfect measurement. Comes with a stainless steel holder for easy handling, grilling, BBQ, cooking, and serving.

Cook-Grill-Sear-Serve

Use our Himalayan salt slab while barbecuing or grilling. It can be placed on either your grill or stovetop. Great for searing cooking Meat or Fish, using as a cutting board, or simply presenting your dish in a beautiful display.

Keeps Food Warm or Cold

The unique absorption of the Himalayan salts allows it to keep the heat or cold stored on the salt block for extended periods. To keep food warm, heat the block for about 30 minutes. To keep food cold, put the salt block in the freezer for about 2 hours.

Easy Clean & Sturdy Design

This Himalayan salt block should be cleaned with a soft wet sponge with water (No soap). It should be dried with a soft towel. This comes with a stainless steel holder so even with time when the salt gives away a little due to wear & tear, the plate holds it together for longer use.

100% Satisfaction Guaranteed

At Tiabo, we pledge to take care of our customers and we are not satisfied until you are! If you are not happy with this purchase, you can return it for a full refund. No Questions Asked.